Imigano ya foromaje ikata hamwe na tray
izina RY'IGICURUZWA | Imigano ya Charcuterie Ikibaho gikora |
Ibikoresho: | Imigano isanzwe 100% |
Ingano: | 40.5 * 33 * 4.2 cm |
Ingingo Oya.: | HB01513 |
Kuvura Ubuso: | irangi |
Gupakira: | kugabanya gupfunyika + agasanduku k'umukara |
Ikirangantego: | lazeri |
MOQ: | 500 pc |
Icyitegererezo cyo kuyobora-igihe: | Iminsi 7 ~ 10 |
Umusaruro rusange uyobora-igihe: | hafi iminsi 40 |
Kwishura: | TT cyangwa L / C Visa / WesterUnion |
1. Ubwoko butandukanye - Ikibaho cya foromaje gitanga amahitamo atandukanye ya foromaje, ashobora guhuza uburyohe butandukanye.Kuva kuri cheddar ityaye kugeza kuri brie, hari foromaje kubantu bose.
2. Guhinduranya - Ikibaho cya foromaje kirashobora guhindurwa kugirango kibe umwanya uwariwo wose, cyaba umunsi mukuru cyangwa ibirori byoroheje byo kurya.Ikibaho gishobora gutondekwa neza kandi hamwe nubwoko butandukanye bwumugati, ibisuguti, imbuto nimbuto.
3. Inyungu zubuzima - foromaje nisoko nziza ya proteyine na calcium, kandi ubwoko bwa foromaje nabwo bukungahaye kuri vitamine A na B12.Foromaje irashobora kandi gutanga amavuta meza hamwe na fibre iyo bihujwe n'imbuto n'imbuto.
4. Biroroshye gutegura - Ikibaho cya foromaje kiroroshye gutegura kandi ntigisaba ibikoresho byo guteka cyangwa ibikoresho bigoye byo guteka.Gusa shyira foromaje nibiherekeza ubuhanga kubisahani cyangwa isahani kandi ni byiza kugenda.Ibi bituma uhitamo neza guterana bidasanzwe cyangwa umunota wanyuma ushimishije.
5. Gusabana - Isahani ya foromaje niyo itangira ibirori byiza.Abantu barashobora guteranira hafi yikibaho, kuganira no gutoranya ubwoko butandukanye bwa foromaje.Nuburyo bwiza bwo guhuza abantu, kumena urubura no gukora umwuka utuje.
6. Byoroheje - Ikibaho cya foromaje gishobora kuba kigizwe na foromaje nyinshi zitandukanye, bivuze ko ushobora guhitamo imwe ijyanye na bije yawe cyangwa ibihe runaka.Foromaje zimwe zirashobora kuba zihenze mugihe izindi zihendutse, ariko nukuvanga foromaje, urashobora gukora ikibaho cya foromaje gihuye ningengo yimari yose.